MOORHEAD — Members of the Cobber community may have noticed a fresh face among them at the Cobber Corn feed, welcoming students back to campus at the beginning of the year and even appearing in a couple of classes, that would be new Concordia president Colin Irvine. President Irvine wasContinue Reading
MOORHEAD — Students have the opportunity to make their college experience far more than just attending classes; On Saturday Sept. 9 from 5 to 7 p.m., around 60 clubs set up booths near and around the atrium, encouraging students walking by to join their clubs. Cobber Expo is an eventContinue Reading
This year students can look forward to more CEC events each week than in years past. While there used to be two or three events per week, this year there will be three or four. CEC consists of three committees. The first two committees are the concerts and dances committeeContinue Reading
The scent of damp earth and growing things catches in your nostrils, circulated by the fans that hum at both ends of the new structure. April sunlight filters through the dual-ply plastic that puckers and billows in the wind, rattling like a snake: spring has come early to the highContinue Reading
It has come to be that time where Fargo Theatre will attract flocks of moviegoers and an endless variety of directors and actors who have submitted their films to the Fargo Film Festival.Pounds of popcorn will be munched as the public come to enjoy the beautiful stories that will adornContinue Reading
Cobbers go on trip to learn about sustainability Captions and photos by staff writer Alyssa Armstrong, who participated in the HILT trip. Continue Reading
Students gather interviews on a relative’s past using a free app called StoryCorps What’s the greatest risk you’ve ever taken? Concordia students in Scott Olsen’s Adventure, Exploration, and Risk Inquiry Seminar posed this question to relatives, friends and members of their community over Thanksgiving break. Olsen, an English professor, askedContinue Reading
An analytical chemistry lab is taking BREW to another level by analyzing the chemical content of four different kinds of beer: Pillager, Porter; Azacca Attacker, American Pale; Burn the Boats, American IPA; Broken Rudder, Irish Red Ale. Cobber students produced research that will be used to help Drekker Brewery inContinue Reading
