As the school year started, students and staff had to adjust to new changes on campus to comply with COVID-19 safety guidelines. While the changes that Concordia’s Dining Services (DS) made to seating, eating options and food availability in light of the pandemic were necessary for safety, the dining experienceContinue Reading

Two plastic containers, a plastic cup and plastic silverware, neatly wrapped in a plastic bag. The to-go option for Anderson Commons shows the reality of living in a pandemic, and while the convenient option lessens traffic in Anderson Commons, the single-use containers and utensils are an on-campus example of COVID-19’sContinue Reading