FM brewery aims to keep brand local

FM brewery aims to keep brand local

If small-batch brewing is called micro-brewing, Junkyard Brewing Company considers itself a “nano-brewery.” Last year, Brothers Aaron and Dan Juhnke plunged into the micro-brewing business in hopes of bringing excellent […]

 

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    Cobber coffee shop culture

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  • Fargo restaurant features ‘unique atmosphere’

    Fargo restaurant features ‘unique atmosphere’

    The Boiler Room, a new restaurant in downtown Fargo, offers Concordia students and the Fargo-Moorhead area unique and casual dining. Originally an actual boiler room, exposed brick walls and gear […]

     
  • Experiencing a London pub

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  • The Korn Krib before its most recent remodel. Mystery surrounds the origins of the convenience store’s name. Submitted photo.

    Korn Krib has a complicated history

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  • Sweeto Burrito: A twist on fast-food

    Sweeto Burrito: A twist on fast-food

    “Have you been here before?” When you step into 117 Broadway in Fargo, you are greeted by a cashier behind a counter who asks if you have ever visited Sweeto […]

     
  • Living a gluten-free lifestyle

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    Maize fries: Behind the scenes

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  • Rose spent a three-month long mission trip volunteering at a clinic in San Lorenzo, Ecuador. Submitted photo.

    Student starts hunger awareness campaign

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    Proposals to create more productive landscaping are underway This time next year, Concordia students could be celebrating fall with fresh produce from campus bushes. Landscaping on Concordia’s campus could become […]