Concordia students today are familiar with rules about alcohol on campus, intervisitation, and where they can park. What many may not realize is that Cobbers of the past had many more strict rules: according to the archives, they could only wear jeans to one meal a week, could only practiceContinue Reading

The entrée at Comfort on a Thursday morning in February is Lutheran Hotdish—not a favorite but well-liked enough that it shows up in the menu every four or five weeks. “In general, casseroles and hotdishes aren’t as popular with students,” said Cindy Hogenson, Concordia’s residential dining manager, glancing at ComfortContinue Reading