Concordia has put in extra effort this year to boost interest in summer school by offering brand-new classes, flexible online options and a large selection of courses. This summer, Concordia will offer over 100 classes, the largest number of summer classes the college has ever offered. Dr. Cynthia Carver, chair of Division of Professional Programs…
English professor and travel writer W. Scott Olsen will launch his 11th book, “A Moment With Strangers,” a book about the apparent — but brief — impact of people we meet. Olsen said that whether in the local grocery store or an English market, strangers can surprise. “Every now and then we wind up in a…
Fifty cents doesn’t buy much anymore — maybe a handful of Skittles or a Tootsie Pop from a vending machine. And if anything comes out of a vending machine, it can’t possibly be very original or artistic — or can it? Graphic designer and Concordia art instructor Jeff Knight makes old vending machines into art…
The number of students who need or wish to have a gluten-free diet is increasing, and Dining Services is putting great effort into accommodating all of them. “Over the past several years, [gluten-free diets have] become more prevalent,” said Nicole Crouch, assistant director of DS. There are some students who prefer eating gluten-free for other…